Extra Virgin Olive Oil - l’ORO di Senise 2L

FAMILY PRODUCTION. IT HAS AN EMERALD GREEN COLOR WITH SLIGHT GOLDEN YELLOW REFLECTIONS. ON THE SMELL YOU CAN PERCEIVE A
LIGHT MEDIUM GREEN FRUITY WITH AROMAS OF
ARTICHOKE, TOMATO, FRESHLY MOWED GRASS AND HINTS OF ALMOND. ON THE PALATE IT IS LIGHT AND DELICATE WITH A LIGHT NOTE OF BITTER AND SPICY DUE TO ITS DELICATE AROMAS AND A LIGHT NOTE OF BITTER AND SPICY COMBINED WITH A LOW LEVEL OF ACIDITY SUCH AS NOT TO OVERWHELM BUT ENHANCE THE FLAVOR OF FOOD. IT IS PARTICULARLY SUITABLE FOR ALL DISHES OF TYPICAL MEDITERRANEAN CUISINE, RICH IN AROMAS, AROMAS AND COLORS OF OUR TERRITORY. NATURAL SOURCE OF VITAMIN E CONTRIBUTES TO THE PROTECTION OF CELLS FROM OXIDATIVE STRESS. STORE IN A COOL, DRY PLACE. AWAY FROM LIGHT AND HEAT SOURCES.

2 L

Designed, created and produced in Senise (PZ).